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The Best Chicken Marinade Recipe

The Best Chicken Marinade Recipe makes chicken extra juicy and flavorful. This savory marinade makes grilled chicken mouthwatering!

  • 2 pounds Chicken Breasts Tenders, or Thighs
  • ⅓ – ½ cup Extra Virgin Olive Oil depending on preference
  • 3 tablespoons Fresh Lemon Juice
  • 3 tablespoons Soy Sauce
  • 2 tablespoons Balsamic Vinegar
  • ¼ cup Brown Sugar
  • 1 tablespoon Worcestershire Sauce
  • 3 Garlic Cloves minced or ½ teaspoon Garlic Powder
  • 1 ½ teaspoon Salt (Season To Taste)
  • 1 teaspoon Pepper (Season To Tatste)
  • Fresh Parsley Garnish
  1. In a bowl, stir together oil, lemon juice, soy sauce, balsamic vinegar, brown sugar, Worcestershire sauce, garlic, salt, and pepper.

  2. Pierce chicken breasts with a fork all over. Place in a large Ziploc bag. Pour marinade over chicken.

  3. Let marinate for at least 30 minutes. 4 – 5 hours is ideal.

  4. Preheat grill to medium heat. Brush grill with oil to prevent sticking.

  5. Place chicken on the grill. Cook for approximately 5 – 6 minutes per side, depending on the thickness of chicken. The internal temperature of the chicken should reach 165 degrees.

  6. Remove chicken from grill and let rest for 5 minutes.

Main Course