Food and Dining

Pizza and Beer!

Odd Moe’s Pizza in Salem and Keizer is collaborating with the Salem Capitals basketball team and Kicking-Cancer organization to offer new craft beers and a hard cider. Customers can enjoy Shoot the J for IPA, Ox Box Lime Lager, and Community Culture Salem Cider while catching a game at the Salem Armory. Odd Moe’s will also feature a variety of delicious food options, including pasta bowls, chicken strips, and their signature Northwest-style pizza.

Fall into Noodle Nirvana

Oswego Noodle House, a family-owned ramen restaurant, serves the finest fresh ingredients expertly prepared to transport you to the bustling streets of Japan. Owner Art Chantapunnanont’s passion for ramen led him to open this cozy Lake Oswego eatery, offering a create-your-own-ramen option and a menu of authentic Japanese and Thai dishes.

Cream of the Crop

Cast Iron Farm, a small family-owned dairy, offers farm-fresh, nutrient-rich milk from happy cows. Owner Christine Anderson’s passion for sustainable agriculture and community connection shines through, as she advocates for small farms and invites customers to experience the farm firsthand. With a focus on transparency, quality, and animal welfare, Cast Iron Farm nourishes its community’s relationship with local food.

Recipe for Compassion

Humble Pie Baking Company is famous for its delectable handmade pies, with endless flavor possibilities from sweet to savory. The company is expanding, including the launch of a new retail space, and is committed to using only the finest fresh ingredients and providing second chances to those in need.

Seeds of Sustainability

Nestled in the coastal foothills of Monmouth, Birdsong Farm is a small family homestead dedicated to growing and raising natural foods. Artists Andy and Miranda Rommel transformed the 17-acre property, creating a habitat for diverse plants and creatures. Birdsong Farm offers free-range duck eggs, pasture-raised chickens, and a small CSA of chemical-free produce.

The Mouth Watering Classic Gyro To Die For

Experience the taste and cultural significance of Mr. Gyros’ iconic dish. Meticulously crafted with a blend of herbs and spices, every bite takes you on a culinary journey connecting with time-honored recipes. Made with the finest and freshest ingredients, Mr. Gyros’ gyro is a masterpiece of quality, representing tradition and innovation on a plate.

Fields of Flavor

Ramage Farms offers high-quality, natural grass-finished beef raised with regenerative practices for a healthier product. Their cows are primarily Angus with a few Charolais and are raised without antibiotics or hormones.