Taste Of The Town

Discovering Woodburn and Beyond: Flavors of Old Mexico

os Cabos Mexican Restaurant in Woodburn is all about family! Come in and enjoy the taste of traditional Mexican dishes in a family-friendly atmosphere. Known for their modern interpretation of classic Mexican recipes, Los Cabos Mexican Restaurant takes pride in each and every dish using only the freshest ingredients possible. A cornerstone of the Woodburn community for more than 20 years, they have been recognized for outstanding Mexican cuisine, excellent service and friendly staff. So, what are you waiting for? Treat the whole family to a delicious dinner at Los Cabos today!

St. Helens’ Hidden Gem: Authentic Thai with a Modern Twist

Rare is the restaurant which takes you on a true culinary excursion to a foreign land; serving perfectly-balanced, authentic, centuries-old family recipes with contemporary sensibilities. Even rarer still is the restaurant which offers such delights within the context of a smaller suburban Columbia River town like St. Helens. That is why we are so fortunate to have a hidden gem like Lotus of Bangkok existing right here in our own backyards.

The Joy of Take ‘N’ Bake Pizza!

Not that this should come as much of a surprise, but according to Taste Atlas’s list of the 100 most popular foods in the world, pizza is number one. So it’s official: everyone loves pizza! The only real argument regarding its reign, it would seem, comes down to optimal methods of consumption.

A Special O-Cake-sion

“We bring the joy,” Kayla agrees. “Most of our customers come in just because they need a cake, but we aim to be a one-stop celebration shop, with plates, napkins, balloons, and even retail gifts.”

Abella: Italian Food At It’s Finest

Italian food is one of those cuisines that you can never get enough of, so Executive Chef and General Manager of Abella Italian Kitchen Ryan Tull shares some of his most decadent menu options with us.
The Antipasto Platter is a great way to begin your Italian feast. It comes with seasonal selections of artisanal cheeses, local charcuterie, fresh fruit, dried fruit, mixed olives, crostini, a seasonal dipping sauce, and various pickled peppers.