Food and Dining

Classic Cuisine Served on Sparkling Shores

Discover the charm of The Point Restaurant & Lounge in Sweet Home, Oregon, where stunning views of Foster Lake accompany a menu filled with fresh, locally sourced delights. From famous Alaskan Halibut Fish and Chips to delicious cream cheese pies, each dish is crafted with care. Enjoy a casual yet elegant dining experience, whether inside or on the scenic covered patio. With outstanding service and a welcoming atmosphere, The Point is the perfect destination for a memorable meal. Join us and see why guests return!

Local Farm has a Heart for Cattle

Discover the heartwarming story of Wholesome Family Farm, where Beth and Jeff Kittle prioritize the health of their grass-fed cattle. With a commitment to sustainable practices, they offer delicious, well-marbled beef that customers love. Join them for a farm tour to learn about the journey of your food from pasture to plate and experience the flavor and ethics of locally sourced beef!

Celebrate the holidays with Locally-Owned Bundt Cake Bakery

Get ready to relive those awesome times spent enjoying the tasty treats from Nothing Bundt Cakes, where every bite hits you with pure joy! Since it opened its doors in 1997, this favorite spot has been the go-to for 12 classic cake flavors that spark happy memories, from the cozy Pumpkin Spice to the zesty gluten-free Lemon Raspberry. With its cute decor and friendly vibes, Nothing Bundt Cakes has been part of so many celebrations. Whether you’re thinking back to fun get-togethers or just craving something sweet, their moist cakes and creamy frosting are sure to put a smile on your face. Swing by and soak up the joy this bakery brings to every occasion!

Amazing Beer, Food, and Tradition

Experience the delicious culinary delights of Oktoberfest, from pretzels to sauerbraten and kartoffelpuffer. Enjoy traditional German cuisine paired with beers for a gastronomic journey. Immerse yourself in the festive atmosphere, savor Bavarian tradition, and raise a stein in celebration. Cheers to a hearty autumn celebration!

You’re going to love the BBQ Bliss

Experience a delightful culinary journey during Restaurant Week in Downtown Beaverton! Indulge in a wide array of dishes from over 40 restaurants, such as mouthwatering BBQ chicken wings and flavorful vegan Swedish Grill Börd. Join in the fun with interactive bingo for a chance to win gift card prizes and wrap up the week at the lively BBQ Block Party featuring live music and a friendly sauce competition. Embark on a flavorful adventure in Downtown Beaverton! Check out more details on our website.

Chamburn Farm is Pasture Perfect

Immerse yourself in the world of Chamburn Farm where happy animals produce sustainable meats and eggs. Taste the difference of fresh, high-quality meats with delivery to your doorstep. Experience a farm-to-table meal on our patio with Chef Jim’s creations. Visit us today for a unique dining experience and awaken your senses!

Cherished local bakery celebrates four years

Welcome to the welcoming world of B’s Bake Shoppe, where handcrafted baked goods and small-batch ice cream shine. Meet Bethany and David, the talented pair behind this cherished bakery, as they build a cozy gathering place filled with scrumptious treats. From delightful honey-rosemary biscuits to irresistible maple-pecan sticky buns, each bite narrates a tale of enthusiasm and commitment. Immerse yourself in the heartening ambiance of this Canby treasure, where each bread loaf and ice cream scoop is crafted with care. Step inside, find a spot, and relish the flavors of B’s Bake Shoppe today.

Pizza and Beer!

Odd Moe’s Pizza in Salem and Keizer is collaborating with the Salem Capitals basketball team and Kicking-Cancer organization to offer new craft beers and a hard cider. Customers can enjoy Shoot the J for IPA, Ox Box Lime Lager, and Community Culture Salem Cider while catching a game at the Salem Armory. Odd Moe’s will also feature a variety of delicious food options, including pasta bowls, chicken strips, and their signature Northwest-style pizza.

Fall into Noodle Nirvana

Oswego Noodle House, a family-owned ramen restaurant, serves the finest fresh ingredients expertly prepared to transport you to the bustling streets of Japan. Owner Art Chantapunnanont’s passion for ramen led him to open this cozy Lake Oswego eatery, offering a create-your-own-ramen option and a menu of authentic Japanese and Thai dishes.

Cream of the Crop

Cast Iron Farm, a small family-owned dairy, offers farm-fresh, nutrient-rich milk from happy cows. Owner Christine Anderson’s passion for sustainable agriculture and community connection shines through, as she advocates for small farms and invites customers to experience the farm firsthand. With a focus on transparency, quality, and animal welfare, Cast Iron Farm nourishes its community’s relationship with local food.

Recipe for Compassion

Humble Pie Baking Company is famous for its delectable handmade pies, with endless flavor possibilities from sweet to savory. The company is expanding, including the launch of a new retail space, and is committed to using only the finest fresh ingredients and providing second chances to those in need.

Seeds of Sustainability

Nestled in the coastal foothills of Monmouth, Birdsong Farm is a small family homestead dedicated to growing and raising natural foods. Artists Andy and Miranda Rommel transformed the 17-acre property, creating a habitat for diverse plants and creatures. Birdsong Farm offers free-range duck eggs, pasture-raised chickens, and a small CSA of chemical-free produce.

The Mouth Watering Classic Gyro To Die For

Experience the taste and cultural significance of Mr. Gyros’ iconic dish. Meticulously crafted with a blend of herbs and spices, every bite takes you on a culinary journey connecting with time-honored recipes. Made with the finest and freshest ingredients, Mr. Gyros’ gyro is a masterpiece of quality, representing tradition and innovation on a plate.